Australian plant-based milk brand MILKLAB kicks off exclusive pop ups in Singapore throughout December for the city’s coffee lovers to enjoy this festive season.
From the 3rd to 11th of December, well-loved Australian plant-based milk brand MILKLAB will be sharing the delights of coffee infused with dairy alternatives with Singapore’s espresso aficionados. Their exclusive pop up, MILKLAB Oat Float will be spreading the joy of their 100% Australian oat-based MILKLAB Oat Milk blended with coffee this festive season.
In addition, their MILKLAB Coffee Run will be bringing 1-for-1 beverages throughout December with key cafés in Singapore including Keong Saik Bakery, Unity Coffee, The Bread Rack, 55 Degrees Celsius, HOUSE DOWNSTAIRS, Acai Brothers, Hook Coffee, Naked Espresso, Delicatesse 巧彰, September Coffee, Rise & Grind Coffee Co., Good Coffee Please, Olivia & Co., Madly Good Jcube, Madly Good Clementi Mall, and I Am… Café.
Being a the plant-based milk alternative of choice in Australia, with 62% of cafés using their products, MILKLAB offers a range-solution of dairy-free milk, which includes almond, oat, soy, coconut, and macadamia. With a market presence across Southeast Asia, including Singapore, Malaysia, Vietnam, Indonesia and the Philippines, the dairy alternative provider aims to further expand their reach amongst coffee-loving Singaporeans.
Peter Brown, MILKLAB’s Sales Director – Asia & Africa, commented, “With the increasing number of consumers worldwide looking to switch from regular dairy to plant-based milk, I’m confident that MILKLAB will be changing the game – allowing baristas, resellers and distributors, coffee business owners and coffee aficionados to indulge in our Oat Milk while reaping its health benefits.”
“Our ultimate goal will always be to provide everyone with an exceptional coffee-drinking experience. We want to show them that plant-based milk has what it takes to bring a regular cup of coffee to the next level,” Peter concluded.
The MILKLAB Oat Float will be visiting i12 Katong from 3 – 4 December, The Promontory @ Marina Bay from 5 – 7 & 10 – 11 December, and XPACE @ Foodxervices Inc Pte Ltd from 8 – 9 December.
To participate in MILKLAB’s Coffee Run and enjoy a wider range of delicious and inclusive dairy alternatives, customers can search for a participating café, purchase a voucher on Chope, and redeem it at the café.
Related Articles
TurtleTree Labs: The Singaporean Food Tech Startup Engineering Cell-Based Milk
MOMO: Bringing Fresh, Wholesome, & Vegan Almond Milk to Your Local Dairy Aisle
