Hive Life caught up with Anushka Purohit, the co-founder of food upcycling startup Breer, who walked us through the production process of their delicious craft beer and how they are reducing food waste in the +852.
Hive Life spoke to Hong Kong’s beloved neighbourhood pasta bar Pici’s creator, Pirata Group’s Executive Chef, Davide Borin about their recently opened Kennedy Town location, Davide’s story, and the Pici concept.
The newest player in the hard seltzer industry, Hong Kong-based BubbleMe launched their “guilt-free” hard seltzer June 29th at The Lawn Club Hong Kong.
The Hong Kong SAR Government has just released the registration details to their incentivising Lucky Draw for residents who have received both their doses of the Covid-19 vaccine. In order to work towards herd immunity in the city, the Lucky Draw includes a grand prize of a brand new apartment at Grand Central and twenty […]
In an interview with Hong Kong-based podcast Roadside Rumours’ co-founders Kawaljot Kaur and Sanika Kulkarni, we talked about their journey founding the podcast, how they are initiating conversations about diversity and representation in Hong Kong, and what’s next for the dynamic duo.
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